Agrumaria Corleone produces juices and essences for industry
Since 1890, it has been enhancing the quality of Sicilian citrus fruits around the world
History, experience, roots in the territory and continuous innovation: over 130 years of success.
Juices and essential oils for the industry
Natural NFC juices, concentrated juices and essential oils, extracted from excellent Sicilian citrus fruits, are produced and distributed worldwide. Organic and non-organic products, which maintain unaltered the quality, freshness and organoleptic characteristics of the original fruit.
The excellence of Sicilian citrus fruits
The excellence of Sicilian citrus fruits.
Our juices and essential oils come from the highest-grade Sicilian citrus fruits, with their intense flavor and unmistakable fragrance. They are selected by Agrumaria Corleone through our suppliers in renowned areas of Sicily:
- Palermo, (Conca d’Oro, Bagheria, Carini),
- Trapani (Marsala, Castelvetrano, Mazara del Vallo)
- Messina (Taormina, S. Stefano, Capo d’Orlando, Milazzo)
- Catania (Acireale, Giarre)
- Syracuse(Avola, Noto, Lentini)
Our selected varieties include:
- Femminello and Monachello lemon,
- Tarocco, Sanguinello and Moro blood orange,
- Ovale, Navel, Valencia blonde orange,
- Avana and Tardivo di Ciaculli mandarin
which are joined by other outstanding Italian products: bergamot, white grape, watermelon, mulberry, pomegranate and prickly pear.
Flexibility, innovation and customisation
Elevated production flexibility allows Agrumaria Corleone to produce tailor made products, designed and produced to satisfy the needs of the destination industries. They are juices and essential oils intended for the food and drink industry but also cosmetics, for the production of juices, nectars, compounds, beverages, ice cream, flavors and precious fragrances.